Specializing in Micro Match Rubs, BBQ & Hot Sauce 

Di smokey

The infamous Marine Drill Instructor and their Smokey Bear cover…a lasting image etched in the minds of everyone that’s seen it. We wanted to honor the men and women making Marines with a sauce of their own. Our DI SMOKEY sauce brings the same basic flavors with an added “smokey” twist.

 

Ingredients: Tomatoes, Brown Sugar, White Sugar, Vinegar, Jalapeño Peppers, Dark Corn Syrup, Orange Juice, Soy Sauce, Black Pepper, Paprika, Salt, Garlic Powder,  Liquid Smoke, Wheat, Plum Puree, Molasses, Onion, Tamarind Extract

  


co rib rub

The Commanding Officer, "CO", CO RIB RUB is the perfect blend of spices to turn your Pork Ribs, Shoulder, or Butt into a masterpiece. It will add a rich red color to form a delicious bark. It is best is when hand rubbed into the meat and allowed to rest for 24 hours.

  

Ingredients: Sugar, Powdered Soy Sauce, Salt, Garlic Powder, Onion Powder, Coarse Black Pepper, Paprika, Spices, Crushed Red Pepper

 




recruit mild sauce

Our current line of hot sauce is designed to give you the ability to add a little spice to your life. Do you have a favorite sauce that doesn’t have enough heat? Now you can spice it up to your taste. They come in 4 intensity levels with the following names: Recruit being Mild, PHROG Hot, Guide on fire with Habanero peppers & DEFCON 1 with a mixture of Habanero & Ghost Peppers. Enjoy!

Ingredients:  Red Pepper, Vinegar, & Salt

 


Grunt Six Gun

Our GRUNT SIX GUN is a combination of 6 peppers starting off with the mild Jalapeño and finishing with a touch from one of the hottest peppers in the world, the Bhut Jolokia “Ghost Pepper”. Don’t let the Ghost Pepper scare you away from this tasty sauce as it is not overpowering and is not a sauce that will ruin your meal or day. There’s just enough heat to let you know that it’s there for those that like to spice it up a little more. This sauce goes out to all of the Infantry Marines…our Grunts!

 

Ingredients: Tomatoes, Brown Sugar, White Sugar, Vinegar, Jalapeño Pepper, Cayenne Pepper, Thai Pepper, Serrano Pepper,  Dark Corn Syrup, Habanero Pepper, Orange Juice, Soy Sauce, Black Pepper,  Paprika, Salt, Ghost Pepper, Garlic Powder, Wheat, Plum Puree, Molasses, Onion, Tamarind Extract

  


          Jarhead BBQ Sauce Fanatic Team - Monthly subscription

FREE Shipping - Join our Jarhead BBQ Sauce Fanatic Team and get 3 bottles of BBQ Sauce each month for only $24.00. Every month we'll send you a bottle of Oohrah Sweet, WM Sweet N' Spicy, and POG Habanero. Feel free to adjust the selection by contacting us in advance of your monthly shipment. FREE Shipping

OOHRAH SWEET

There’s nothing better than enjoying time with family and friends over some home cooked barbeque. Our OOHRAH SWEET barbeque sauce is a great compliment to many dishes. It is a balanced combination of the sweet and tart needed for good barbeque. Get a jar today and try it out, let us
know what you think, and what you used it on. Oohrah!
  

Ingredients: Tomatoes, Brown Sugar, White Sugar, Vinegar, Dark Corn Syrup, Orange Juice, Soy Sauce, Black Pepper, Paprika, Salt, Garlic Powder, Wheat, Plum Puree, Molasses, Onion, Tamarind Extract



AIR WINGER WING SAUCE

The men and women of Marine Aviation are some of the hardest working Marines in the Corps.  Marine aviation is every day and all day and no one’s resting until the birds are ready to fly. This isn’t your everyday wing sauce; it’s an Asian inspired recipe with plenty of heat and plenty of sweet.  AIR WINGER WING SAUCE…the first sauce we ever made.


Ingredients: French Dressing (Corn Syrup, Vinegar, Tomato Paste, Salt, Paprika, Onion Powder), Cayenne Pepper Sauce (Cayenne, Vinegar, Salt), Ground Chili Paste (w/ seeds), Sweet Chili Sauce (Sugar, Pickled Red Chili, Vinegar, Garlic, Salt), Soy Sauce, Sugar

 



salty brisket rub

A salty Marine is a seasoned Marine veteran that often refers to the “Old Corps”. Our SALTY BRISKET RUBembraces this with the understanding that some things just get better with age. Our Brisket Rub can be used with any beef cut but we're very pleased with its performance when it comes to brisket. Get a jar of this today and rub down the brisket before smokin’ low and slow. We know you’ll be happy with the results. 

Ingredients: Coarse Salt, Coarse Black Pepper, Sugar, Coarse White Pepper, Crushed Red Pepper, Soy Sauce Powder, Garlic Powder, Onion Powder, Paprika, Spices


Our Sauces & rubs

Hot Sauce

Yellow Footprints sweet mustard bbq SAUCE

Every recruit begins their journey to becoming a Marine by standing on the yellow footprints at MCRD San Diego or Paris Island. Our Sweet Mustard BBQ Sauce pays homage to these yellow footprints and the beginning of the journey. 

 

Ingredients: Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spices) Apple Cider Vinegar, White Sugar, Brown Sugar, Dark Corn Syrup, Peach Puree,  Soy Sauce, Cayenne, Black Pepper, Paprika, Mustard seed, Salt, Honey,  Seasoning, Liquid Smoke, Molasses, Onion, Tamarind Extract

 



wm sweet n' spicy

Our WM SWEET N' SPICY sauce begins with our OOHRAH SWEET barbeque sauce with added jalapeños for a mild jalapeño punch. The name suggestion came to us from a Woman Marine and we felt that it fit this sauce very well. It carries the same sweet and tart flavors as our original sauce but it's able to throw down with the best of them. This sauce is a perfect combination of Sweet and Spicy and fitting for our women serving in the Marines past, present, and future.

Ingredients: Tomatoes, Brown Sugar, White Sugar,  Vinegar, Jalapeño Pepper, Dark Corn Syrup, Orange Juice, Soy Sauce, Black Pepper, Paprika, Salt, Garlic Powder, Wheat, Plum Puree, Molasses, Onion, Tamarind Extract

  

 

Crash Fire Rescue Vinegar based bbq SAUCE (N. Carolina Style)

This sauce is dedicated to all first responders; past, present and future. This sauce is specifically named after the men and women protecting our aircrew and aircraft in the event of fire or similar emergency. The name is fitting as the vinegar flavor is going to CRASH into your taste buds. Following right behind is the heat setting your mouth on FIRE. You're only RESCUE is going to be another bite! Get some!

 

Ingredients: Vinegar, Sugar, Lemon Juice, Spices, Worcestershire Sauce (Vinegar, Molasses, Water, Sugar, Onions, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavorings)

 



pog habanero

 Our POG HABANERO sauce is named after all non-infantry type Marines or Persons Other than Grunt (POG).  For those that like to live on the edge and live for the heat, this is the sauce for you.

  

Ingredients: Tomatoes, Brown Sugar, White Sugar, Vinegar, Jalapeño Pepper, Habanero Pepper, Dark Corn Syrup, Orange Juice, Soy Sauce, Black Pepper, Paprika, Salt, Garlic Powder, Wheat, Plum Puree, Molasses, Onion, Tamarind Extract

  



DEFCON 1 Ghost Pepper SAUCE

Our current line of hot sauce is designed to give you the ability to add a little spice to your life. Do you have a favorite sauce that doesn’t have enough heat? Now you can spice it up to your taste. They come in 4 intensity levels with the following names: Recruit being Mild, PHROG Hot, Guide on fire with Habanero peppers & DEFCON 1 with a mixture of Habanero & Ghost Peppers. Enjoy!

Ingredients: Habanero, Vinegar, Ghost Pepper & Salt


 


guide habanero sauce

Our current line of hot sauce is designed to give you the ability to add a little spice to your life. Do you have a favorite sauce that doesn’t have enough heat? Now you can spice it up to your taste. They come in 4 intensity levels with the following names: Recruit being Mild, PHROG Hot, Guide on fire with Habanero peppers & DEFCON 1 with a mixture of Habanero & Ghost Peppers. Enjoy!

Ingredients: Habanero, Vinegar, & Salt

 



Jarhead Hot Sauce
Jarhead Hot Sauce

specialty sauces

PHROG hot sauce

Our current line of hot sauce is designed to give you the ability to add a little spice to your life. Do you have a favorite sauce that doesn’t have enough heat? Now you can spice it up to your taste. They come in 4 intensity levels with the following names: Recruit being Mild, PHROG Hot, Guide on fire with Habanero peppers & DEFCON 1 with a mixture of Habanero & Ghost Peppers. Enjoy!

PHROG Sauce was named to honor the CH-46 Sea Knight

Ingredients: Red Pepper, Vinegar, & Salt

 



There is a 3 bottle minimum (total sale) on all orders. 

Custom Pricing - Jarhead BBQ Directed
Order Detail

 Purchase individually below through PayPal, Email us for an invoice, or Call in your order. Our standard bottle is 16 fl. oz. for

BBQ Sauce and 5 fl. oz. for Hot Sauce. Larger quart or gallon size bottles are available as a special order only. 


Shipping & Handling ​charges are now included in the purchase price. 


134 General Article Rub


The Uniformed Code of Military Justice UCMJ is comprised of 134 articles. Articles 77-134 are of a punitive nature. Article 134 is a general or catch-all article that if it’s not described in articles 77-133, you can be charged with article 134…and name the offense. Well, this rub has its "general roots" pointing in the same direction but the twist is it can be used on anything. It’s a general purpose, use on anything and everything rub. My favorite is our 134 on pork belly, try it out and tell me what yours is.

Ingredients: Salt, Garlic Powder, Black Pepper, Spices



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